From the creators of the artisan Jijona nougat… Stick ART has created an ice Lollies that you will freak out!
Gluten free
Ingredients:
UHT milk, UHT fresh cream, recipe for yoghurt ice cream with sugar & granulated Nougat paste from Jijona. A classic ice cream from Alicante!. We create high quality, handmade and loving products.
* You will find the complete composition of each Ice Lollies on the label of its respective box.
Nutritional information
Average values: | Per 100g | For 85g | IR* |
---|---|---|---|
Energy value (Kcal) | 213.8 | 181.8 | 9.1% |
Proteins (g) | 5.7 | 4.8 | 0.2% |
Carbohydrates (g) | 21.9 | 18.6 | 0.9% |
of which sugars | 19.7 | 16.7 | 0.8% |
Fat (g) | 11.2 | 9.6 | 0.5% |
of which saturated fatty acids (g) | 4.0 | 3.4 | 0.2% |
Salt (g) | 0.0 | 0.0 | 0.0% |
*IR: Reference intake of an average adult (2000Kcal).
Factory and distribution of artisanal Ice Lollies. An Ice cream easy to sell and does not need extra handling with a good profit margin per unit. Excellent consumer acceptance and return of happy customers. The quality complement you were looking for your store or bussiness. We can send our Ice Lollies to anywhere, like Portugal, France, Italy, Germany, the Netherlands, Belgium and the rest of the European community. Also to Adorra and Mónaco.